Ingredients:
Rice wholemeal flour* (39%), corn starch*, corn flour*, quinoa sourdough powder* (quinoa flour*, rice flour*, starter cultures), sunflower seeds*, linseed*, thickener: carob seed flour*, sesame*, sea salt, baking powder (baking agent: sodium bicarbonate, citric monopotassium tartrate, corn starch*), thickener: xanthan gum.
* From certified organic farming.
May contain traces of soy and nuts.
Allergens: sesame
Additional Information:
Please store in a cool and dry place.
Nutrition per 100 g baking mixture
Energy 1,526 kJ / 362 kcal
Fat
- of which saturates
6.7 g
0.9 g
Carbohydrate
- of which sugars
64 g
0.7 g
Fibre
6.1 g
Protein
7.8 g
Salt
2.3 g